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Snacks

Potato Skins

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Method

  1. Preheat the oven to 200°C.
  2. Put the potato skins on an oven tray.
  3. Sprinkle with turmeric and Seaweed Seasoning.
  4. Massage the oil into the skins.
  5. Bake for 20 minutes, or until crispy.

Lovely on their own as a savoury treat.

Written by Margaret Lee

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