Photo to come
Method
- Preheat the oven to 200°C.
- Put the potato skins on an oven tray.
- Sprinkle with turmeric and Seaweed Seasoning.
- Massage the oil into the skins.
- Bake for 20 minutes, or until crispy.
Lovely on their own as a savoury treat.
Written by Margaret Lee
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